7 Bible Verses about Cooking, Methods

But he urged them so strongly that they followed him and went into his house. He prepared a feast and baked unleavened bread for them, and they ate.

He told them, “This is what the Lord has said: ‘Tomorrow is a day of complete rest, a holy Sabbath to the Lord. Bake what you want to bake, and boil what you want to boil, and set aside everything left over to be kept until morning.’”

Even before the fat was burned, the priest’s servant would come and say to the man who was sacrificing, “Give the priest some meat to roast, because he won’t accept boiled meat from you—only raw.”

A lazy man doesn’t roast his game,
but to a diligent man, his wealth is precious.

or for the priests’ share of the sacrifices from the people. When any man offered a sacrifice, the priest’s servant would come with a three-pronged meat fork while the meat was boiling

The woman had a fattened calf at her house, and she quickly slaughtered it. She also took flour, kneaded it, and baked unleavened bread.

He said to me, “This is the place where the priests will boil the restitution offering and the sin offering, and where they will bake the grain offering, so that they do not bring them into the outer court and transmit holiness to the people.”