2 Chronicles 35:13
The Levites roasted the Passover sacrifices over the fire, according to the regulations. They boiled the sacred offerings in pots, kettles, and pans, and quickly distributed the meat to the people.
Exodus 12:8-9
That night the animals are to be roasted and eaten, together with bitter herbs (greens) and unleavened bread made without yeast.
1 Samuel 2:13-15
The priests had a custom with the people. If any man offered sacrifice, the priest's servant came while the flesh was boiling, with a fork of three teeth in his hand.
Leviticus 6:28
The piece of pottery in which the offering for sin is cooked must be broken into pieces. The copper kettle in which the offering for sin is cooked must be scoured and rinsed with water.
Deuteronomy 16:7
Cook and eat it in the place Jehovah your God chooses. In the morning you are to return to your tents.
Numbers 6:19
The priest will take one of the shoulders from a boiled ram, one ring of unleavened bread from the basket, and one wafer of unleavened bread and hand them to the Nazirites after they have shaved off their hair.
Psalm 22:14
I am poured out like water. All my bones are out of joint. My heart has melted within me like wax (I am weak).
Lamentations 1:12-13
Come to me all you who go by, keep your eyes on me! See if there is any pain like the pain of my wound. For Jehovah has sent it to me in the day of his burning anger.
Romans 12:11
Do not lag behind in diligence. Be fervent in spirit serving God.