Nor is new wine put into old wineskins [that have lost their elasticity]; otherwise the wineskins burst, and the [fermenting] wine spills and the wineskins are ruined. But new wine is put into fresh wineskins, so both are preserved.”

And no one puts new wine into old wineskins; otherwise the new [fermenting] wine will [expand and] burst the skins and it will be spilled out, and the skins will be ruined.

No one puts new wine into old wineskins; otherwise the [fermenting] wine will [expand and] burst the skins, and the wine is lost as well as the wineskins. But new wine must be put into new wineskins.”

Then Abigail hurried and took two hundred loaves of bread, two jugs of wine, five sheep already prepared [for roasting], five measures of roasted grain, a hundred clusters of raisins, and two hundred cakes of figs, and loaded them on donkeys.