12 Bible Verses about Fat Of Animals
Most Relevant Verses
"Tell the Israelis, "You are not to eat the fat of an ox, a lamb, or a goat.
The priest is to burn it on the altar, a food offering made by fire, a pleasing aroma. All the fat belongs to the LORD.
"This is to be a lasting statute for all your generations, wherever you live. You are not to eat any fat or blood."
The carcass of an animal that died of its own and an animal torn by wild beast may be used for any purpose except for eating.
But even before they burned the fat, the servant of the priest would come and say to the person offering the sacrifice, "Give me meat to roast for the priest. He won't accept boiled meat from you, but only raw." If the man told him, "They must surely burn up the fat first, and then take for yourself whatever you desire," the servant would say, "No, give it now, and if you don't, I'll take it by force!"
get your father and your households, and come back to me. I'll give you the best of the land of Egypt and you can live off the abundance of the land.'
"Indeed, he drew you away from the brink of distress to a spacious place without constraints, filling your festive table with bountiful food.
Wild oxen will fall together with them young steers and mighty bulls. Their land will be drenched with blood, and their soil will be swollen with fat.
The LORD has a sword bathed in blood; it's covered with fat, with the blood of lambs and goats, and with fat from the kidneys of rams." "For the LORD holds a sacrifice in Bozrah, and a great slaughter in the land of Edom.
"Woe to you shepherds of Israel who have been feeding yourselves and not the sheep. Shouldn't shepherds feed the sheep? You're eating the best parts, clothing yourselves with the wool, and slaughtering the home-grown sheep without having fed the sheep!
You'll eat until you're fat and satiated. You'll drink blood until you're drunk from the sacrifice that I'm going to make for all of you.
"You are not to offer the blood of my sacrifice with anything leavened, and you are not to let the fat portion of my sacrifice remain overnight until morning.