Abigail quickly took 200 loaves of bread, two skins of wine, five butchered sheep, five measures of roasted grain, 100 bunches of raisins, and 200 fig cakes and loaded them on donkeys.

Then, when she had weaned him, she brought him up with her to Shiloh, along with a three-year-old bull, an ephah of flour, and a skin of wine. She brought him to the house of the LORD at Shiloh, and the boy was young.